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Tours Event Fuldera
Genusswoche. Langasthof Staila. Kulinarik aus dem Münstertal
Münstertal bread dumpling soup
Homemade hacktäschli of organic yak from the Caflisch farm in Fuldera with pepper sauce
Plain in pigna
Vegetable side dish
Seasonal salad
Swiss stone pine semifreddo according to Staila recipe
Homemade hacktäschli of organic yak from the Caflisch farm in Fuldera with pepper sauce
Plain in pigna
Vegetable side dish
Seasonal salad
Swiss stone pine semifreddo according to Staila recipe
Description
Date
13.09.2025 to 20.09.2025 at 12:00 o'clock
on Saturday
on Saturday
Price
Complete menu CHF 50.00
Plate of the day with salad CHF 32.50
Small plate of the day with salad CHF 28.00
Plate of the day with salad CHF 32.50
Small plate of the day with salad CHF 28.00
Ort
Hotel Landgasthof Staila
Organizer
Hotel Landgasthof Staila
GILDE Hotel
Münstertal bread dumpling soup
Homemade hacktäschli of organic yak from the Caflisch farm in Fuldera with pepper sauce
Plain in pigna
Vegetable side dish
Seasonal salad
Swiss stone pine semifreddo according to Staila recipe
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Veranstaltungsort
Hotel Landgasthof Staila
Via Cumünala 27, 7533 Fuldera
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